1、Viruses in Foods:Developments over the last yearFood Safety Summit,2024May 8,2024Lee-Ann Jaykus,Ph.D.William Neal Reynolds Distinguished Professor EmeritusNorth Carolina State UniversityHealthy Peopl。
2、Food Code Food Code HarmonizationHarmonizationSessionSession2024 Food Safety Summit2024 Food Safety SummitMay 9,2024May 9,2024Food Code Adoption Status Annual ReportFood Code Adoption Status Annual R。
3、FSVP Compliance:Driving Supply Chain Diversity and Transparency for the Food and Beverage IndustryPresented By:Coley AndersonDirector,Industry and Government RelationsRegistrar CorpRegistrar Corp is 。
4、COMPUCLEANCLOUD-BASED FOOD SANITATION MANAGEMENTMichael FabianCompuClean ManagerSpartan Chemical Company Inc.2 CompuClean offers a simple,cloud-based set of tools to help any sanitation operation mor。
5、Produce Safety:Changes UnderwayTEST&LEARN-Internal programs have benefited from internal and external researchPARTNERING WITH RESEARCHERS-Developing researchers and the next generationEVOLUTION-W。
6、How do you manage food safety programs within your network of operations and connected suppliers today?Start presenting to display the poll results on this slide.What is your biggest blocker to visib。
7、State Regulations&EggsFood Safety SummitWednesday,May 8,2024Kim RiceVP Food Safety and Quality AssuranceRose Acre FarmsWho regulates Eggs?Its a toss up!Eggs from production to consumptionProducti。
8、How Data and Innovation is Revolutionizing Food SafetyChristine Schindler:CEO&Co-FounderPathSpot HACCP data,checklists and food labels continue to be handwritten.A process that is challenging to 。
9、Food Safety Culture:The Journey ContinuesMay 9,2024Moderator:Vanessa Coffman,PhD2HousekeepingVirtual attendees will be muted.Please use the Q&A function to ask questions.Those in the room,please 。
10、Engaging&Retaining Employees with On-the-Job Training TechnologyMay 6,20243 3Of manufacturers utilize worker-to-worker OJT“Frontline Employee Training Methods and their Impact on Workforce Perfor。
11、Meet Our SpeakersBrendan Niemira,Ph.D.U.S.Department of AgricultureDeb Kane,M.S.J&J Snack Foods Corp.John Butts,Ph.D.FoodSafetyByDesign LLCTim Jackson,Ph.D.U.S.Food and Drug AdministrationTim Kin。
12、CDC Foodborne Outbreak Response Team-Lexi PalaciosFDA Coordinated Outbreak Response and Evaluation Network Karen Blickenstaff CDC Outbreak Scenario Lexi Palacios Industry Perspective Robin ForgeyFDA 。
13、Using External X-Ray Inspection To Save More Product Impacted By Foreign Material ContaminationKurt Westmoreland,FlexXrayHow Foreign Material Contamination Impacts the Bottom LineEvaluating Solutions。
14、WOMEN IN FOOD SAFETY:BE AND STAY UNSTOPPABLE!FOOD SAFETY SUMMIT MAY 8,2024WOMEN IN FOOD SAFETY:WHO WE AREA community of female professionals to shine and thriveProvide networking and resources to pip。
15、Using Big Data and AI to Using Big Data and AI to Advance Food SafetyAdvance Food SafetyWorkshop#5Tuesday,May 73:00 PM 5:00PMAgendaAgenda1.Speaker Introductions&AI Use Cases2.Small Group Exercise。
16、Recipe for Success:Recipe for Success:Technology and Technology and Traceability Across Traceability Across Your Supply ChainYour Supply ChainMay 2024 Trustwell,LLC All Rights ReservedSpeakersSpeaker。
17、The Genomic and Environmental Stressors that Impact Microbial PathogenesisAlvin LeeFood Safety Summit 2024Food Environment Physical/chemical environments ProductionProcessingPreservationStorageTransp。
18、Dr.Darin DetwilerFood Policy ExpertGlove Safety Exposed:Solutions for Food Safety HeroesBooth#328Booth#328Journal of Food Protection:Peer Reviewed Microbial,Chemical&Physical Contamination Cost o。
19、THE FUTURE OF FOOD SAFETY AUDITING THINK TANKCONTENTWHYHOWHOWSTRENGTHS AND OPPORTUNITIESDESIGN OF SCHEMES AND AUDIT PROGRAMSUNDERSTANDING OF FSMS,R&R,AND VALUE OF AUDITSIMPLEMENTATION OF SCHEMES 。
20、Food Safety Summit 2024|May 9,2024Transform your food safety program with integrated technology,processes,&data CMX1|All rights reserved|Do not share or duplicate confidential content,in whole or。
21、Advancing Food Safety Business Leaders to Drive Results for Maximum ImpactOpening Session,Tuesday,May 7thArticle published in the February/March 2024 issue of Food Safety Magazine,incorporating feedb。
22、Empowering Sustainability:The Impact of Food Loss and Waste PanelistsAl Baroudi,PhD The Cheesecake FactoryGlenda Lewis,MSPHFDADr.Eric HandlerPublic Health PerspectiveJean BuzbyUSDASusan MooneyEPAWayn。
23、Applying the Principles of Microbiological Process Control and Sanitary DesignData Driven Sanitary Design ImprovementsPrinciple A principle is a fundamental truth or proposition that serves as the fo。
24、 2023 Neogen Corporation.All rights reserved.Confidential.1 2023 Neogen Corporation.All rights reserved.Confidential.1Data:A Foundation of Food Safety Culture 2023 Neogen Corporation.All rights reser。
25、Dry Footwear Sanitation in Food ProcessingWhat is key to an effective dry footwear sanitation program?To truly be effective,a shoe sanitation solution must be 4 things:1.Have an efficacy that can be 。
26、To Participate in Polling Questions,Scan the Poll EV QR Code BelowBuilding Blocks for a Food Safety SystemBuilding Blocks for a Food Safety SystemB for a Food Safety SystemAgenda:Polling Questions&am。
27、The Impact of Climate Change and Sustainability on Food SafetyLee-Ann Jaykus,Ph.D.Distinguished Professor EmeritaNorth Carolina State UniversityRaleigh,NCFood Safety Summit,2024Rosemont,ILMay 9,2024O。
28、Leveraging Data-Driven Analysis for Integrated Pest Management and Pathogen Remediation Agenda Using Data for IPM Program Decisions Using Data for Pathogen Remediation Elimination of unresolved patho。
29、TUFFWRAP INSTALLATIONS.TUFF ON DUST,DEBRIS&WEATHER.Protecng People,Products&PropertyAEROSPACE|FOOD&BEVERAGE|INDUSTRIAL&COMMERCIAL|MANUFACTURING|PHARMACEUTICAL|RETAIL|WAREHOUSE&DIS。
30、The Power of eLearning When Developing a Compliant and Competent Workforce2024 Food Safety SummitAgenda1A Little Bit About Us2State of Labor in Food Manufacturing 3Sustainable and Scalable eLearning 。
31、Rapid DetectionChasing Salmonella and Listeria in Food:Rapid detection and strain discriminationOlaf Degen,Director Industry MicrobioogyBruker 09 May 2024|2023 BrukerBRUKER MICROBIOLOGY&INFECTION。
32、New Food Delivery and the Impact of E-CommercePresented by:Steven Mandernach,Executive Director of the Association of Food and Drug Officials(AFDO)Connect.Share.Impact.Protect.Connect.Share.Impact.Pr。
33、May 8,2024How Digital Tools can add value to your Food Safety ProgramKathleen WybournDirector Food&BeverageDNV US&CanadaDNV SUNDAY,APRIL 28,20242DNV SUNDAY,APRIL 28,20243Do you know your hidd。
34、ALLERGENSWhy all the fuss?1CHIRAG BHATTDirector,Regulatory Affairs2AgendaWhat is?Why all the fuss?SolutionsAllergen ControlQ&AWhat is?MEDICAL CONDITION Exposure triggers harmful immune response A。
35、FDA Social media presence:Food RecallsFebruary 2024Katherine Ognyanova,Ph.D.,Associate Professor of CommunicationSchool of Communication and Information,Rutgers UniversityWilliam K.Hallman,Ph.D.Profe。
36、Food Safety Culture and Communication:Learn from Industry Leaders How to Leverage Your StrengthsJanet RileyPresident,Janet Riley Strategies,USADr.Lone Jespersen Principal and Founder,Cultivate SA,Swi。
37、1Traceability is Transforming the Food Industry2Speaker Herb WongHerb WongChief Customer O3Key TakeawaysChanging Consumer ExpectationsTraceability&Emerging TrendsUse Cases&Examples4Generation。
38、How to Effectively How to Effectively Collaborate with RegulatorsCollaborate with RegulatorsSession#8Wednesday,May 82:45 PM 4:00PMTake Our Poll in the FSS AppTake Our Poll in the FSS AppDionne Crawfo。
39、Grab a seat and play the game at your table!Every table has a different game to try!Game instructions can be found by scanning this QR codeHow to Utilize the Alliances Food Safety Culture Toolkit to 。
40、PIONEERINGDIAGNOSTICSJulien Defferrard Associate Director,Augmented Diagnostics,AmericasELEVATE YOUR ENVIRONMENTAL MONITORING PROGRAM WITH AUGMENTED DIAGNOSTICSB I O M R I E U XWHY ENVIRONMENTAL MONI。
41、Combine Food Traceability and Inventory Management Efforts1 enVista|ConfidentialLeading supply chain and enterprise technology solutions provider for hundreds of retailers,distributors and manufactur。
42、5/9/24 2:45 4:00 PMLegacy Facilities&Legacy Equipment:Legacy Facilities&Legacy Equipment:Impact on Achieving Food Safety Sara Mortimore Nick Rowley Liz Presnell,Esq.Panelist Panelist Panelist。
43、Donna F.SchaffnerFood Safety Consultant&T732-310-0953HACCP for Safe Food(not just for the certificate)Food Safety Training&Food Safety Culture career-long perspectivesPresented by:Donna F.Sch。
44、Dark Data in Pest ControlSteven GranzowNorthen Illinois Regional ManagerFSS,Inc.In 2007,Steve began working as a part time laborer.Through persistence,adaptability,and a willingness to learn he gaine。
45、CASE STUDY:LEVERAGING EXISTING MICROSOFT SOFTWARE TO DEVELOP A ROBUST FSMSFOOD SAFETY SUMMIT TECH TENT:MAY 9,2024KTL INTRODUCTION Food safety,EHS,and quality consulting firm based in Madison,WI&A。
46、/Driving Real-Time Visibility into Quality,Production,and Other Critical ProcessesThrough Digital Plant ManagementPresented by:Bryan Cohn,Senior Solutions Consultant SafetyChain SoftwareBryan CohnPro。